Welcome to Fatt Kee Seafood Restaurant, a seafood haven nestled in the vibrant locale of Kota Kinabalu, Sabah. This culinary gem specializes in rich and flavorful seafood soups, particularly their renowned tomyam and tomato-based broths. Each dish is crafted with a commitment to freshness, offering a diverse selection of premium seafood that elevates your dining experience.
At Fatt Kee, customization reigns supreme. Diners can curate their bowl with an array of ingredients, ensuring a personalized taste sensation. Customers rave about the generous portions, especially the coral grouper and mixed seafood; flavors are bold yet balanced, perfect for seafood enthusiasts. The attentive service adds to the efficiency of the bustling atmosphere.
If you're searching for an authentic and satisfying seafood dining experience, Fatt Kee Seafood Restaurant promises to deliver delightful flavors and a sense of community. Come, indulge in the tastes of the sea!